Turmeric root combines with cocoa and spices to create a mild and spicy blend.
Turmeric Slices, Ginger Pieces, Cocoa Peel, Aniseed, Fennel, Blackberry Leaves, Natural Flavouring, Vanilla Pieces
Steep at 100°C or 212°F for 5-10 minutes
These steeping instructions can apply to most herbal tisanes. However, Yerba Mate should be steeped at a cooler temperature (maximum 85°C or 185°F) for 5-7 minutes.